"My real concern with really embracing raw food big time, with all the cashew nuts, almonds, coconut in some of the recipes is (I know it's sad) putting on weight!... I've been a Weight Watcher for years (using their system to manage my weight, although I would like to shed a bit more) and know that there are lots of 'points' in these foods, but instinctively know that there are lots of nutrients too. How free can I be with the nuts and seeds? It's sort of the thing that's getting in the way a bit at the moment."
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Hi Julia
Good question, and I'm sure you're not alone in wondering about this.
Nuts are an interesting one. There's a couple of things I want to talk about to do with nuts before we get into the nitty gritty.
So first of all, let's consider what nuts grow into.... ?? >>>>>>>>>>>>
(Trees!)
When we think about that, and I mean REALLY think about that, it's no small deal to take something into your body that, if planted and watered instead, would eventually become the HUGE upright structure that is a tree. That's pretty amazing. And when you think about it in that way, it's really no wonder that nuts are notorious for promoting weight gain! (Seeds on the other hand are much less "offensive" in this respect, as probably now makes sense!)
For this reason I tend to refer to nuts as the "meat and dairy" of the raw food world. They can really pack the weight on in people who are predisposed to gaining weight easily (me being one of them). Also, like dairy, nuts can be mucous forming - fat and protein are a pretty clogging combination, and nuts should always be eaten in moderation at the best of times.
And that brings me on to the second point - quantity. Traditionally, these days we buy nuts in packets - unshelled.
Of course in nature they grow IN shells AND they take a long time and a lot of manual effort to shell them one by one (which we would do in nature).
I don't think it's a coincidence that nature is set up this way : ) It knows that these "little" treasures are PACKED with nutrition and potential and we just don't need many (if any at all, even) to be healthy.
So with all that said, the bottom line is that nuts are not an essential part of a raw food diet, which means that limiting them is not a bad thing - in fact it's a good idea as they are the most dense foods to digest of all (practically zero water).
If you choose to eat them, then best to soak them first whenever possible, or make nut milks from them so you get "milk" rather than fibre. But there will always be people who seem to handle them better than others, which is why I always recommend individualising the diet.
Of course when you omit one food group from any kind of diet you just need to pay extra special attention to covering the nutritional bases. I naturally found that when I cut way aback on nuts, or left them out completely, then I absolutely had to eat some or all of the following instead:
Seeds, Sea veg, Sprouts (beans, grains etc.), Bee Pollen, Mushrooms, Dates, Maca, Mesquite.
When you look at these foods closely it becomes clear that these foods are either high in B vitamins (nuts are), protein (nuts are moderate in protein), are high calorie (like nuts!), are mostly brown in colour (again, like nuts) and are what I would call "earthy" foods - that is they generally have a mellowing or balancing effect on us. They are also mineral rich like nuts are.
So, by all means take or leave the nuts, but just make sure that you let your intuition guide you to other foods instead : )
One final note, to anyone reading who has ever given up nuts and then craved bread or dairy - same thing - your body is looking for those missing elements and it's taking you to where it knows for sure it can get them. Hence the importance of eating a diversity of raw foods so that your body knows raw places where it can get what it needs.
I'll be writing more about that in this week's eZine.
Fascinating stuff isn't it?






Personally, I think that the whole 'Weight Watchers' mentality should be forgotten completely. Weight Watchers and other programs like them should be also be outlawed because they prevent people from genuinely regaining their health. People think that they're doing something 'healthy' by eating a salad that has two tablespoons of corn syrup and nastiness on top of it.
As for nuts, I love nuts! However, I only usually sprinkle a bit in a salad unless I'm making a special dish (once or twice a week) that calls for them like a nut cheese filling or something. I'm of the firm opinion that nuts and 'fatty' fruits and veg should be a normal part of your diet in moderation like anything else. I'm sure you could even overdo it on green veg (maybe).
BTW, the word 'diet' should also be banned when referring to those silly yo-yo fads. They should be called 'die-its'.
Posted by: Gabrielle | August 11, 2007 at 09:24 AM
Hey Karen!
Great question and great answer (hmmm, I should probably answer more questions out loud on my blog too...).
I completely agree with you. It is also important to remember how long nuts are often stored when we buy them from larger shops and supermarkets. Some nuts, particularly peanuts and cashews, are stored for such a long period that they actually become quite yeast-forming in our bodies (hence the mucous I suppose).
I'm still personally a fan of soaked almonds every now and then, and nut milks - but yep, I definitely notice I feel a lot worse if I consume a lot of peanuts, cashews, brazils etc...
(yet I still succumb at Christmas!)
Anyway, hope all is good with you!
Have a great week
Ross
Posted by: ross | July 09, 2007 at 12:44 AM
I have found that after going thru the transition period additional weight loss can be achieved and well as enhanced well being for many by decreasing or eliminating nuts. It is easier to eliminate nuts during the summer and early fall time. By supplementing the diet with E3Live, hemp seed, and young cocnut water and jelly it makes elimating nuts easier. After several days of not having nuts the set point is often readjusted and they are often not missed.
Posted by: Dr. George Cromack | July 04, 2007 at 09:29 PM
Hi Karen,
I haven't been keeping up with your info the past few months (went through emotional detox), but today I saw the title of your entry and just had to read it. Seconds before sitting at the computer, I said to my husband: "Look at my eyes, see how the eyelids are droopy and a bit puffy? This is what nuts do to me, now."
Anyway, I wanted to say thanks, as always, for the information. I'd like to add for those who have a lot of weight to lose, though, that I have lost over 70 pounds, so far (still going), on a raw food diet. In the beginning (like the first five months fully raw and the entire six months, or so, of transitioning), nuts were a *huge* part of my diet. I continually lost weight on high nuts/high fats in the beginning. The weight came off slowly (about one pound per week), but it allowed me to not feel hungry or like I was missing out on anything.
Now, however, I don't think I have much more weight to lose before I hit my ideal weight, so the nuts are starting to really make a difference in my diet. I see now that they are holding me back from feeling as great as I feel when I'm not consuming so many of them.
Again, nuts were great for me for the first stages of regaining my health--I think I would have felt hungry and gone through physical detox too fast without a large amount of nuts/fats in the beginning. I know everyone is different. I just wanted to let those know who need to lose a lot of weight that they shouldn't be afraid of nuts/fats in the beginning.
Lots of love to all of you--and vibrant life, too!
Gypsy Ardor
Posted by: Gypsy Ardor | July 04, 2007 at 02:59 PM